Spillers Recipe Collection

A selection of delicious hand picked recipes

Chosen by our resident home economist Ben Hubbard these recipes are taken from our live cooking demonstrations, Ben's own creations and the brands we have in our showroom.

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Chocolate Orange Cake

Who doesn’t like the combination of Chocolate and Orange? This Scrumptious moist, moreish cake with chocolate orange flavouring is a treat any day of the week and even better when it’s baked in the Aga.

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Tagged In: 25 Mins, Aga, Baking, Dessert, Snack,


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Kim’s Zesty Lemon Cake

Kim’s zesty Lemon Cake for a zingy blast of citrus. A tasty quick bake great for Sunday mornings with a freshly brewed coffee.

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Tagged In: 25 Mins, Aga, Aga Cooking, Baking, Dessert, Sweets,


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Slow Cooked Honey Buffalo Chicken Wraps

Packed with flavour and as little or as much punch as you like these wraps are a great meal to make for any hungry crowd! Throw into the oven and leave them to cook away whilst you go for a walk in the country, entertain your guests or head into town.

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Tagged In: Aga,


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Sizzling Garlic and Harissa Chicken Salad

A great dish for any summers day combining the spicy North African flavours of Harissa with cool mint and cucumber, a great balance for the chicken and crispy salad leaves. The chicken can be cooked on a BBQ for added flavour or any griddle pan.

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Tagged In: 15 Mins or Less, Falcon, Salad, Starter,


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Rich Chocolate Cake

This chocolate cake is a decadent twist on a Victoria Sponge mix. A must for any Chocoholic.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Dessert, Sweets,


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Salted Peanut Butter Brownies

If you fancy a gooey, mega chocolaty, salty, nutty cake this is the brownie for you.

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Tagged In: Aga, Aga Cooking, Baking, Snack, Sweets,


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Chocolate Orange Flap Jack

A delightfully chewy flap jack with a strong orange tang topped with chocolate. Easy to make, a delicious addition to afternoon tea.

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Tagged In: Aga,


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Lemon and Blueberry Traybake

This delicious combination of lemon and blueberry works really well together. As it cooks the blueberries burst and the juice seeps through the cake mingling With the lemon giving a fresh citrus flavour

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Snack, Sweets,


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Chocolate and Black Cherry Cake

A classic match of chocolate and sour cherries combine in this indulgent cake a great way to roundup any dinner party.

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Baking,


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Carrot and Shallot Tarte Tatin

Chantenay carrots are a small, sweet variety and paired with the shallots, butter, and sugar produce a nicely caramelised tatin. The tangy goats cheese coupled with the balsamic dressing cuts through the sweetness. Ideal as a spring starter, or as a main course with some buttered Jersey Royals and Purple sprouting broccoli.

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Tagged In: 25 Mins, Baking, Everhot, Starter, Starters,


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Gooey chocolate tray baked dominoes

This delicious easy to make traybake can be decorated in any way you like but we have made the slices look like dominoes by using white chocolate chips as the numbers.

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Baking, Snack, Sweets,


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Blackberry and Lemon Cake

A great pairing of two tart fruits complimented by sweet Demerara sugar creating a tangy, moist cake perfect for any occasion. Substitute Blackberries for strawberries, raspberries or blueberries depending on your own taste or what’s in season.

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Baking, Dessert,


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Banana and Chocolate Chip Traybake – Aga Recipe

A great way to use up over ripe bananas in this simple, quick and tasty traybake cooked to perfection in the Aga cooker. The sweet banana is balanced with the dark chocolate chips and is a must with your sunday morning coffee.

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Baking, Snack, Sweets,


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Ann’s Picnic Pie

Filled with Eggs, bacon and sausage meat this pie is a hearty, mouth-watering addition to any picnic or summer gathering. Cooked in the Aga it gets a golden evenly cooked flaky pastry whilst staying moist.

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Baking, Snack,


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Chorizo, goats cheese & asparagus quiche

A family favourite that can work as a light lunch, picnic or make individually as a starter. This is a great recipe that can be adapted to whatever your tastes are, or what’s in the bottom of the fridge.

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Tagged In: Aga, Snack, Starter,


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Stromboli

This Stromboli recipe is a great alternative to the traditional pizza and still manages to keep it’s flexibility to allow for multiple toppings. This is a great sharing dish when entertaining friends.

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Tagged In: 1 Hour 30 Mins, Baking, Miele, Snack, Starter, Steam Cooking,


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Kim & Heather’s Cup Cakes

Light spongy cupcakes with two distinct flavours, chocolate and lemon baked to perfection in the world renowned Aga cooker

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Tagged In: 15 Mins or Less, Aga, Aga Cooking, Baking, Dessert,


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Homemade Scones

This recipe allows you to create these quintessentially English treats at home. Whether you add the Jam or cream first is completely up to you but serving a batch of these up when friends visit is a guaranteed crowd pleaser.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Snack,


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Aga Easter Biscuits

These tasty Aga baked biscuits are a great Easter treat that are best enjoyed straight from the Aga, accompanied by a hot cup of tea, coffee or hot chocolate.

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Tagged In: 15 Mins or Less, Aga Cooking, Baking, Snack,


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Fran’s Trio of Cupcakes

A tasty trio of Chocolate Orange, Lemon and Raspberry cupcakes that are fun to make and look great too. Perfect for afternoon tea, family events or parties.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Sweets,


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Duck and Hoisin Filo Baskets

Sweet and tangy duck in crispy filo parcels topped with a cucumber heart, great finger food to have pre valentines meal. A recipe by our resident Aga demonstration chef David Pengelly.

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Tagged In: 3 Hours Plus, Aga Cooking, Appetiser, Baking, Starters, Valentines,


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Orange Drizzle Tray Bake

This incredibly tasty treat is a moist, zesty orange, sponge cake, that is quick, easy to make and fun for the whole family. Taking little over 40min to prepare and cook, this is a great Sunday morning bake.

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Tagged In: Aga, Baking, Dessert, Sweets,


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Heather’s Chocolate Chip and Nut Cookies

Using both white and plain chocolate with nuts these tasty cookies are crisp on the outside and gooey in the middle a delightful treat for any occasion and perfect with a cup of tea or coffee.

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Tagged In: Aga, Aga Cooking, Baking, Snack,


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Christmas Pie

This tasty, filling pie is perfect for a Boxing day feast and can use up some of those Christmas day leftovers. Goes well with Christmas finger food and a dollop of English Mustard or Cranberry Sauce.

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Tagged In: Aga, Aga Cooking, Baking, Christmas Recipes, Main Course,


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Kim’s Chocolate and Orange Sponge Cake

Kim’s Chocolate and Orange Sponge is a delicious zingy twist on the Victoria Sponge using a classic pairing of Chocolate and Orange. The cake is delightfully moist and tasty.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Dessert,


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Chicken Cider and Grain Mustard Casserole

The perfect Autumn warmer, slow cooked chicken thighs in cider with grain mustard especially good with Garlic flatbreads or creamy mashed potato.

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Tagged In: 2 Hours, Main Course, Slow Cooking,


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Cajun Pork Lettuce cups with Roasted Pepper Sauce & Tomato Salsa

These fresh crunchy Cajun Pork lettuce cups are a great snack when entertaining or as a meal for sharing and go perfectly with the roasted Pepper dipping sauce.

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Tagged In: 30 Mins or Less, Appetiser, Gas Hob, Griddle Pan, Neff, Side Dishes, Starter, Starters,


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Fran’s Multi-coloured cake

A fun cake, decorated with Smarties (or any favourite treat) with a colourful surprise in the middle. This recipe is great for any celebration and is a guaranteed show stopper.

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Tagged In: 30 Mins or Less, Aga, Baking, Dessert, Desserts,


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Crab Cakes with Dill Mayonnaise

These Crab Cakes have a soft centre and a crispy, crunchy crumb served with a fresh Dill mayonnaise and a little salad great as a starter or appetiser, or as a main with herb buttered new potatoes and asparagus.

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Tagged In: 30 Mins or Less, Falcon, Frying, Gas Hob, Side Dishes, Snack, Starter,


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Pulled Pork Wraps & BBQ Sauce

Smoky, sticky BBQ Pulled Pork wraps with meat so tender it melts in the mouth a great Summer dish ideal for garden dining.

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Tagged In: 3 Hours Plus, BBQ, Everhot, Main Course, Roasting, Slow Cooking,


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Caramelised Onion and Cheddar Tarts

Caramelised Onion and Cheddar Tart recipe, cooked on the Aga Masterchef this recipe makes 12 mini tarts perfect for any dinner party.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Appetiser, Baking, Snack,


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Bacon and Broccoli Quiche

This delicious recipe is quick and easy to make. It will easily feed six people as a snack, or as a meal and it goes beautifully with a salad and new potatoes.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Main Course,


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Pizza Margherita

Classic pizza Margherita, thin and crispy base with the original Italian topping of tomato, buffalo mozzarella and fresh basil.

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Tagged In: 15 Mins or Less, Baking, Gaggenau, Main Course,


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Basic White Bread Dough

This basic white bread dough recipe is a fantastic base to work from whether you want to create thin crust crispy pizzas, freshly baked rolls or home cooked loaves.

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Tagged In: 30 Mins or Less, Baking, Base Recipes,


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Lemon Drizzle Tray Bake

Jane, who lives in Chaffcombe, Somerset, has an Dual Control Aga and wanted to share her family ‘all in one’ recipe.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Dessert, Sweets,


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Chocolate Orange Marble Cake

Over the weeks we have tried and tested many recipes for Marble Cake, until we perfected this particular recipe. The result is the most deliciously, moist cake with a delightful orange twist. Best eaten within two to three days – that’s if the cake lasts that long.

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Tagged In: 30 Mins or Less, Aga, Baking,


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Lamb and Wild Garlic Croquettes with Shallot Puree and Red Wine Jus

Crunchy croquettes with a soft, tasty, Lamb and seasonal Wild Garlic filling. Accompanied by a sweet shallot puree and tart red wine jus the perfect bitesize appetiser for any dinner party.

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Tagged In: 6 Hours or Over, Appetiser, Siemens, Starter,


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Gluten Free Chocolate Torte

This delicious torte has a high chocolate content and quite a dense texture. It will serve at least 10 hungry guests but will also keep and improve in flavour for several days in an airtight container. A naughty but nice mid-morning treat to accompany a fresh cup of coffee.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Dessert,


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Butternut Squash Soup with a Thai twist

A vibrant twist on a comforting favourite, the Thai flavours of ginger, lemongrass, chilli and garlic bring heat and depth to this soup whilst the creamy coconut milk compliments the sweet squash and adds to the velvety texture upon blending. This soup makes a nice starter for dinner parties, with the garnish elevating the dish to another level this recipe is even better with Chilli seeded Rolls.

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Tagged In: 35 to 60 Mins, Gas Hob, Miele, Soups, Starter,


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Cheat’s Palmiers and Mini Croissants

These elegant puff pastry croissants and palmiers are always popular. So easy to make and even easier to eat! Tasty variations before rolling up the pastry – add a small square of chocolate to the croissants, and to the palmiers the zest of one lemon and liberal sprinkling of sugar.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Baking, Snack,


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Mini Tiramisu

An Italian pick-me-up. Delicious with a daytime espresso or as a dessert. This recipe will make 6 Mini Tiramisu, perfect for your next dinner party

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Tagged In: 0 Mins, Dessert, Desserts,


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Leek and Potato Soup

Velvety and creamy soup perfect for a cold evening. This comforting dish combines the classic flavours of leek and potato.

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Tagged In: 30 Mins or Less, Gas Hob, Induction Cooking, Main Course, Siemens, Soups,


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Festive Biscotti with Chocolate, Orange and Cranberries

Originating from Italy, Biscotti or ‘twice baked’ biscuits add a certain sophistication to dunking. Delicious with espresso coffee or tea during the day or with a glass of dessert wine after supper, it’s essential to dunk the Biscotti as their texture is very hard and crunchy. The biscuits will keep for at least a couple of weeks in air tight containers.

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Tagged In: 30 Mins or Less, Aga, Aga Cooking, Snack,


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Choux buns with Baileys cream and Chocolate Sauce

Crisp buttery Choux pastry with an explosion of Baileys cream topped with a rich chocolate sauce, great for any gathering especially those festive Christmas parties.

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Tagged In: 30 Mins or Less, Baking, Dessert, Miele,


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Zingy Treacle Tart

This recipe provides the sweet, sticky comfort of a traditional treacle tart with a slight festive twist by adding zingy citrus and topping with edible gold glitter.

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Tagged In: 30 Mins or Less, Baking, Dessert, Miele,


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Carrot and Orange Cake

A festive and fragrant cake, full of flavour perfect for Orange Lovers baked to perfection on the Aga City60

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Tagged In: 35 to 60 Mins, Aga, Aga Cooking, Dessert,


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Leek and Bacon Risotto

Classic flavours combined to create a hearty, warming dinner. Salty Bacon, oozing rice and the slight onion flavour of the chives and leeks a match that is guaranteed to put a smile on your face.

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Tagged In: 30 Mins or Less, Main Course, Neff, Steam Cooking,


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Miele Steam Oven Cooked Scotch Eggs

Beautifully cooked Scotch eggs using Miele’s Steam oven a great bitesize treat ideal for picnic’s or finger food. Recipe taken from the Miele food magazing and re-created with a twist by our Spillers home economist.

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Tagged In: 15 Mins or Less, Appetiser, Miele, Steam Cooking,


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Tomato Rocket and Goats Cheese Tarts

Tomato Rocket and Goats Cheese Tarts a great appetiser using the Miele Combi Microwave that only takes 20 Minutes to cook & Prep. Perfect for dinner parties this appetiser is a recipe from our Miele Let’s do dinner events

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Tagged In: 15 Mins or Less, Appetiser, Combi Microwave, Miele,


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Asparagus and Sunblush Tomato Quiche

Asparagus and Sunblush Tomato Quiche, a stunning side dish that you can make in advance. Celebrating the versatility of Asparagus cooked using either a Miele oven or Miele steam oven to create this perfect light lunch.

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Tagged In: 35 to 60 Mins, Miele, Side Dishes, Steam Cooking,


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Mini Meringues with Blueberry Compote and Double Cream

These Mini Meringues will put a smile on any ones face the perfect party food with a mix of simplicity and indulgence. The soft cream compliments the crunchy sweet Meringue whilst the Blueberries and mint add fruit and freshness to each mouthful.

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Tagged In: 2 Hours, Dessert, Miele, Steam Cooking,


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Mini Yorkshire Puddings with Beef and Horseradish

These Mini yorkshire puddings with Beef and Horseradish are the perfect finger food for any occasion. Cooked on Miele appliances utilizing the steam function of the Miele Steam Oven but the recipe can be transferred to any oven or appliance but results and times may vary accordingly.

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Tagged In: 30 Mins or Less, Miele, Side Dishes, Steam Cooking,