One-on-one advice with AGA Chef David Pengelly with the opportunity to ‘try before you buy’ and taste great food cooked on the day.
Aga demonstrations – These are taken by experienced Aga chef David Pengelly and are detailed below.
If you are thinking of investing in an iconic Aga Cooker these events are a must. Each event includes an overview of the cooker, an explanation of oven and hotplate use and a brief technical explanation of installation requirements all whilst sampling an array of Aga cooked delights from our Aga chef David Pengelly. Meet our Aga sales team including our experienced site surveyors who will be on hand to answer any questions.
|Ask About Aga With David Pengelly||FREE EVENT Showrooms open from 10 - 5|
A must for all lovers of Chocolate and Mint this divine twist on a classic sponge is easy to make and tastes great. Rich chocolate and cool mint work perfectly together and especially with cream or custard.
Read More About Mint Chocolate Cake
The quintessential Christmas treat these mini mince pies are great as a finger food over the Christmas period plus you can eat a lot more before you start feeling guilty.
Read More About Mini Mince Pie Recipe
Who doesn’t like the combination of Chocolate and Orange? This Scrumptious moist, moreish cake with chocolate orange flavouring is a treat any day of the week and even better when it’s baked in the Aga.
Read More About Chocolate Orange Cake